News Releases

A new study shows that Blakiston's fish owls are a clear indicator of the health of the forests, rivers, and salmon populations in Russia’s Far East.
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Rare Blakiston’s fish owls – and their favorite food – rely on giant old-growth trees for breeding and feeding New York, N.Y. — August 15, 2013 — A study spearheaded by the Wildlife Conservation Society and the University of Minnesota has shown that the world's largest owl – and one of the rarest – is also a key indicator of the health of some of the last great primary forests of Russia's Far East. The study found that Blakiston’s fish owl relies on old-growth forests along streams for...
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The New York Aquarium was hit hard by Superstorm Sandy. Through the hard work of our staff and volunteers we've been able to reopen and to start rebuilding new exhibits that will transform the facility.
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Genetic testing used to verify suspected cause of disease and death Wildlife Conservation Society’s Bronx Zoo, Primorskaya State Agricultural Academy in Russia and colleagues  characterize new threat to endangered big cat New York, N.Y. – August 14, 2013 – The first-ever published study to genetically characterize canine distemper virus (CDV) in tigers confirms that CDV acts as both a direct and indirect cause of death in the endangered big cats in the Ru...
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The American bison, or “iinnii,” as they are called in the Blackfoot language, gave strength to the tribes, providing lodging, clothing, food, and the foundation of spiritual and social relationships. Now, the Blackfeet and WCS are working to restore the buffalo for the sake of their children and the prairie itself.
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As Myanmar transitions to peace after years of internal conflict, WCS President and CEO Cristián Samper, who visited the country earlier this year, writes on the importance of balancing development with natural resource conservation efforts.
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Scott Roberton, representative of WCS’s Vietnam Program, describes the country’s vast wildlife trade that is driving many species to extinction, as well as the progress being made to combat it.
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New York, N.Y. – August 8, 2013 – The Wildlife Conservation Society will host the first-ever Sip for the Sea, a benefit for WCS’s New York Aquarium, at WCS’s Central Park Zoo on Thursday, Sept. 12, 2013. All proceeds go to support the aquarium as it recovers from Hurricane Sandy. The event will feature pairings of sustainable wines from The Hess Collection, a Napa Valley wine producer, with sustainable seafood and other special offerings. Twenty of NYC’s top restaurants will participate, includi...
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At their last remaining stronghold in Guatemala, scarlet macaw chicks are getting a head start with the help of WCS conservationists. The researchers monitor the critically endangered birds’ nests and habitat in the forests of El Peru, and care for vulnerable chicks at a field station until they are old enough to be released back into the wild.
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With relentless fishing, dams, habitat loss, and pollution threatening their populations, American eels need our help. Dr. Merry Camhi, director of the New York Seascape Program at WCS’s New York Aquarium, and Dr. John Waldman, Professor of Biology at Queens College, describe these mysterious fishes and a unique window of opportunity to help save them.
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