It’s an age-old debate for coffee lovers. Which is better: Arabica beans with their sweeter, softer taste, or the bold, deep flavor of Robusta beans? A new study by WCS, Princeton University, and the University of Wisconsin-Madison appearing in the journal Scientific Reports has taken the question to unlikely coffee aficionados: birds.
(Bengaluru - September 26, 2017) - A new study from the Wildlife Conservation Society-India Program, the Centre for Wildlife Studies, and the University of Florida-Gainesville, shows that cost-effective “sign surveys” can be used to reliably monitor animal distributions in the wild.
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